FARM-TO-TABLE

JOIN US FOR AN EVENT

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CAA periodically showcases food grown in the Yampa Valley by coordinating Farm-to-Table Dinners. We have dinners in the field, out a producer’s farm or ranch, and dinners at supporting restaurants. Listed below are the 2022 Farm-to-Table Events:

Join us on Thursday, August 4th at Yampa Valley Kitchen, get tickets here!

Join us for our last Farm-to-Table dinner of the season! This event will feature local beef, veggies, and more! Dinners at The Kitchen (Yampa Valley Kitchen) are not to be missed! An elevated local food experience that connects you with local agriculture and is a fundraiser for the Community Ag Alliance. Owner/Chef Hannah Hopkins truly does local food justice. Limited tickets available!

Tickets are $100 per person
Seating at 6:30pm | Dinner served at 7pm
Non-Alcoholic & Alcoholic Drinks available for purchase

PAST EVENTS IN 2022:

  • August 4th at YVK
  • July 16th at Elkhead Creek Ranch
  • June 30th at YVK

About the events…

Farm to Table Events in 2022 include a new partnership with Yampa Valley Kitchen owner Hannah Hopkins hosting three dinners at the restaurant featuring elevated local food. CAA also coordinated a dinner at Elkhead Creek Ranch featuring their local wagyu beef. Over 200 guests have attended the dinners and heard presentations from local farmers and ranchers who raised or grew the ingredients for the meals.